
There is so much beautiful food grown here in the Sacramento Valley and we make an effort to keep our menu seasonally relevant so that it can be enjoyed during its peak. Please call the restaurant for the most current information about our frequently updated menu.
Lunch
Our menu changes frequently and the items listed below may not reflect our current availability. Please call the restaurant for the most up-to-date information on our menu offerings.
First Course
Daily Soup: Please Inquire for Today’s Selection
$12
Cheese Plate: Selection of Four Cheeses with Toasted Bread, Crostini & Olives
$19
Waterboy Caesar Salad with Reggiano, Garlic, Croutons & Lemon
$16
Add Grilled Mary's Chicken Breast
$7
Mixed Baby Lettuces, Goat Cheese Crouton, House Vinaigrette
$16
Bitter Greens Salad with Smoked Bacon, Blue Cheese, Croutons, Walnuts, Balsamico
$18
Salad of Pickled Beets, Avocado, Citrus, Shaved Fennel, Olives & Watercress
$18
Steak Tartare: Five Dot Ranch Beef, Frites & Aioli
$18
Veal Sweetbreads: Mushrooms, Bacon, Lemon, Capers, Marsala, Demi-Glace
$21
Antipasto: Selection of Cured Meats, Cheese, Marinated Vegetables, Olives & Crostini
$21
Half Dozen Oysters on the Half Shell with Mignonette
$21
Main Course
Saffron Risotto with Sea Scallops, Gulf Shrimp, Leeks, Fennel, Tomato, Tarragon, Maine Lobster-Butter, Balsamico
$29
Chicken Pot Pie: Mary’s Chicken, Mushrooms, Seasonal Vegetables, English Peas, White Wine, Fresh Herbs, Lemon
$24
Potato Gnocchi Braised Lamb Shank, Roasted Squash, Mirepoix, Olives, Lemon, Rosemary, Parmesan
$26
Housemade Spaghetti: Tomatoes, Roasted Cauliflower, Capers, Parsley, Calabrian Chilies, Herbed Ricotta, Breadcrumbs
$23
Waterboy Cassoulet: Duck Confit, Emigh Ranch Lamb, Pork Belly & Garlic Sausage with White Beans, Bread Crumbs & Aioli
$28
Daily Fish: Please Inquire for Today's Selection
AQ
Rick's Deluxe Burger: Five Dot Ranch Chuck, White Cheddar, Lettuce, Tomato, Dill Pickles, Grilled Onions & Fries
$19
Add Bacon
$3
Sides
Marinated Olives
$6
Roasted Almonds
$6
Deviled Eggs
$8
Housemade Focaccia with Sea Salt & Rosemary
$6
Potato Gratin
$8
White Anchovies with Celery, Parmesan & Watercress
$9
Dinner
Our menu changes frequently and the items listed below may not reflect our current availability. Please call the restaurant for the most up-to-date information on our menu offerings.
First Course
Today’s Soup Please Inquire
$12
Cheese Plate: Selection of Four Cheeses with Toasted Bread, Crostini & Olives
$21
Waterboy Caesar Salad with Reggiano, Garlic, Croutons & Lemon
$16
Add Grilled Mary's Chicken Breast
$7
Mixed Baby Lettuces, Goat Cheese Crouton, House Vinaigrette
$16
Bitter Greens Salad with Smoked Bacon, Blue Cheese, Croutons, Walnuts, Balsamico
$18
Salad of Pickled Beets, Avocado, Citrus, Shaved Fennel, Olives & Watercress
$18
Steak Tartare: Five Dot Ranch Beef, Frites & Aioli
$18
Veal Sweetbreads: Mushrooms, Bacon, Lemon, Capers, Marsala, Demi-Glace
$21
Antipasto: Selection of Cured Meats, Cheese, Marinated Vegetables, Olives & Crostini
$21
Half Dozen Oysters on the Half Shell with Mignonette
$21
Main Course
Saffron Risotto, Sea Scallops, Gulf Shrimp, Leeks, Fennel, Tomato, Tarragon, Maine Lobster-Butter, Balsamico
$42
Housemade Spaghetti: Tomatoes, Roasted Cauliflower, Capers, Parsley, Calabrian Chilies, Herbed Ricotta, Breadcrumbs
$28
Potato Gnocchi, Braised Lamb Shank, Roasted Squash, Mirepoix, Olives, Lemon, Rosemary, Parmesan
$37
Pollo al Mattone: Mary’s Chicken, Garlicky Greens, Parmesan Polenta, Porcini Mushrooms, Marsala, Herbs
$38
Waterboy Cassoulet: Duck Confit, Emigh Ranch Lamb, Pork Belly & Garlic Sausage with White Beans, Bread Crumbs & Aioli
$38
Pan Roast Berkshire Pork Chop, Fried Brussels Sprouts, Celery Root-Potato Purée, Kate’s Mostarda, Salsa Verde
$39
SunFed Ranch Grass Fed New York Steak, Arugula, Roasted Onions, Potato Gratin, Provençale Herb & Anchovy Butter
$45
Daily Fish Please Inquire for Tonight's Selection
AQ
Sides
Marinated Olives
$6
Roasted Almonds
$6
Deviled Eggs
$8
Housemade Focaccia with Sea Salt & Rosemary
$6
Potato Gratin
$8
White Anchovies with Celery, Parmesan & Watercress
$9
Dessert
Dessert
Local Apple & Almond Crostata with Housemade Vanilla Bean Ice Cream, Caramel Sauce & Toasted Almonds
$12
Shiela's Favorite Bread Pudding with Bourbon Crème Anglaise, Orange & Candied Pecans
$12
Rustic Meyer Lemon Tart with Walnut Crust, Streusel Topping & Whipped Cream
$12
Chocolate Roulade: Flourless Chocolate Cake filled with Chocolate Cream (*Gluten-Free)
$12
Profiteroles: with Housemade Espresso Ice Cream, Chocolate & Caramel Sauces
$12
Let's Eat Cake A Slice of Delicious Cake, Seasonal and Frequently Changing
$12
Affogato: Warm Pachamama Espresso Served Over Housemade Vanilla Ice Cream
$8