RESERVATIONS

HOURS OF OPERATION
See our Holiday Hours page for special hours this season.

LUNCH
Monday – Friday: 11:30 a.m. - 2:30 p.m.

DINNER
Sunday – Monday: 5:00 p.m. - 9:00 p.m.
Tuesday – Thursday: 5:00 p.m. - 9:30 p.m.
Friday – Saturday: 5:00 p.m. - 10:30 p.m.

RESERVATIONS
For reservations please call us at (916) 498-9891 or make a reservation through OpenTable. We do not take reservations via email. Please call the restaurant for large party requests.

IMPORTANT INFORMATION

Corkage is $20.00 per bottle. One corkage waived for every 750 mL bottle purchased. We use raw eggs, beef and seafood in some of our dishes.