Dinner

Daily Specials

Dinner: Tuesday, August 26

Pasta

Semolina Linguine ala Puttanesca: Tomatoes, Chili, Capers, Olives, Garlic, Anchovy, Basil, EVOO

Fish

Pan Roasted Black Cod: Roasted New Potatoes, Fried Jimmy Nardello Peppers, Glazed Romano Beans, Sauteed Summer Squash, Salsa Verde